Appetite for organic food grows and found its presence in Indian supermarkets

By Niharika Verma | December 7, 2015 Breaking the barriers, Indian consumers are shifting towards organic food purchases, making the supermarkets and big retail outlets its hub. With growing awareness and health conscious Indian consumers, appetite for organic food has grown and found its presence in supermarkets. Though, available on high price, its demand and sale has seen a sharp rise says supermarkets and food associations. Some experts believe that better product availability and a powerful …

Engineer Creates First Local Organic Bamboo Kiln 

By Douglas McIntosh | November 29, 2015 Jamaica’s emerging bamboo industry has been further boosted with the creation of the first locally manufactured organic bamboo charcoal kiln. The furnace was designed and developed at a cost of $1.4 million by Jamaican engineer, Gentle Wallace, a member of the Bamboo and Indigenous Materials Advisory Committee (BIMAC), in support of the multimillion dollar Peckham Bamboo Project, being implemented in North West Clarendon. Funding for the kiln was …

Board game introduces pathways to a competitive bioeconomy using hemp & bamboo

By Derek Markham | December 9, 2015 This Monopoly alternative is designed to act as a walkthrough of the concepts of a new economically and ecologically viable “Industrial Evolution” based on a renewable bioeconomy. To get from here, with here being a global economy based on petroleum and non-renewable resources that is literally killing us, to there, with there being a cleaner future with a livable climate and a high quality of life for all, we’re going to have to make some …

News VietNamNet

From VietNamNet | December 9, 2015 Bamboo bicycle – a superb Vietnamese product VietNamNet Bridge – A Vietnamese automobile engineer Pham Minh Tri has made a bamboo bicycle which is strong, beautiful and environmentally friendly. With a master’s degree from a prestigious school in Germany, Tri decided to return to Vietnam to set himself up in business. He is well known as the maker of the bamboo bicycle which is as good as similar products of the same kind in the world. Tri had to …

Organic Movement Is Unstoppable! — Organic Food Demand Growing Faster Than Domestic Supply

From www.inquisitr.com | July 5, 2015 The past five years have seen the most growth pertaining to the demand of organic food. This is thanks to a high number of independent studies showing the negatives of conventional foods made with science (such as GMOs). Because of this, organic food has become a viable business as well as a viable diet. The former is exampled best by the fact Costco, the second-largest wholesale retailer in the United States, has invested in organic food to the point it is …

4 ways to create a healthful summer diet – The Washington Post

By Consumer Reports | June 22, 2015 Summer’s bounty of fruit and vegetables does more than tempt your taste buds; it can have a powerful impact on your health. When you have more choices, there’s a greater chance that you’ll eat more produce, and that’s likely to lead to a lower risk of chronic conditions such as heart disease, most cancers, Type 2 diabetes and obesity. To maximize the health benefits, make these four easy changes to the way you shop for, prep and store your fruit and …

Organic Food Finds Footing in Growing Chinese Market : News : Yibada

By Alvin Ybanez | June 6, 2015 Organic food is seeing increasingly high demand in China, as the country’s middle class gains stronger purchasing power and awareness of healthy living and dietary concerns increase. Chinese urbanites are seeking alternative options to purchase safe and healthy products, partly spurred by recent food scandal incidents, the China Daily newspaper said in a report on Friday. “Even though imported organic food can be expensive, it’s an investment …

Peru’s Organic Workers Call for Food Sovereignty | News | teleSUR English

By Rael Mora | June 2, 2015 12,000 Peruvian organic farmers are struggling to survive and promote their way of developing sources of food. Demands for Peruvian government policy that prioritizes food security and sovereignty were high on the agenda Tuesday at the National Association of Ecological Producers conference. Vice President of the organization Naida Quispe Farfán said that the government’s emphasis on free trade agreement undermine such a goal. The purpose of the conference is …

Peru’s Organic Workers Call for Food Sovereignty | News | teleSUR English

By Rael Mora | June 2, 2015 12,000 Peruvian organic farmers are struggling to survive and promote their way of developing sources of food. Demands for Peruvian government policy that prioritizes food security and sovereignty were high on the agenda Tuesday at the National Association of Ecological Producers conference. Vice President of the organization Naida Quispe Farfán said that the government’s emphasis on free trade agreement undermine such a goal. The purpose of the conference is …

Can organic foods and GM-like technologies ever go hand in hand?

By Nathan Gray | April 24, 2015 The use of certain biotechnologies could support organic production in the future – although the currently approved ‘cross-species’ GM technologies are the biggest threat to the organic food system, says Christopher Stopes. “The biggest threat to organic food is GM,” said Christopher Stopes, IFOAM EU president, during a presentation at the Natural & Organics Products Europe Show in London. Stopes warned the audience that Europe has already taken …