The organic way: Finland organization branches out to Mexico | Lake County News Chronicle

When Rose Welch and her husband Ronnie Cummins started the Organic Consumers Association in 1998, it was a tiny grassroots effort headquartered just north of Silver Bay, and formed mainly to pressure the federal government to keep strict organic standards. Continue reading

The Locavore: Organic Certification Is Costly, but Help Is on the Way for Athens Farms | Flagpole Magazine | Athens, GA News, Music, Arts, Restaurants

By Jodi Cash, Posted March 18, 2015 Although agriculture is the leading industry in Georgia, less than one percent of the state’s farms are organic. As of December 2014, there were merely 70 certified organic farms in Georgia. Georgia does Continue reading

Certified Naturally Grown: A New Way to Identify Pesticide-Free, Non-GMO Food » EcoWatch

By Radha McLean, Posted 20 March 2015 Eco-conscious shoppers now have an alternative to organic food that has been certified by the U.S. Department of Agriculture (USDA) as Certified Naturally Grown (CNG). The equally pesticide-free method of farming is being used by a Continue reading